De volgende bartending boeken worden door Trainers Rob Rademaker en Wouter Vullings aangeraden om te lezen. Deze boeken zijn te koop in de House of Bols shop.
• Categorie: Klassieke cocktail Recepten
The Bar-Tenders Guide or How to mix all kinds of plain and fancy drinks - Jerry Thomas
Recipes of American and other Iced Drinks – Farrow & Jackson
The Mixicologist – C.F. Lawlor
The Modern Bartender’s guide – O.H. Byron
The Savoy Cocktail Book – Harry Craddock
The old Waldorf-Astoria Bar Book – A.S. Crockett
Bartenders’s Manual – Harry Johnson
Imbibe – David Wondrich
Vintage Spirits and forgotten cocktails – Ted Haigh
The Fine Art of Mixing Drinks – David A. Embury
Barflies and Cocktails – Harry and Wynn
• Categorie: Mixology boeken
The Joy of Mixology – Gary Regan
The Craft of the Cocktail – Dale Degroff
The Essential Cocktail – Dale Degroff
Esquire Drinks – David Wondrich
Straight up or on the rocks – William Grimes
How’s your drink –Eric Felten
Shaken and Stirred – Douglas Ankrah
Jigger, Beaker and Glass – Drinking around the world
Raising the Bar – Better Drinks
The pocket recipe guide - Museum of the American cocktail
• Categorie: Cocktail Recepten boeken
Bols Genever Cocktails Boek (Nederlands en Engels) – Delicious cocktails made easy
The Bar-Tenders Guide or How to mix all kinds of plain and fancy drinks - Jerry Thomas 
